WHAT'S NEW FROM THE KITCHEN?

Chef Ali has proved her genius once again in the kitchen.  When we set out to create a reduced sugar tart experience we looked to our favorite superfoods like organic strawberries, organic blueberries, organic acai, and sweet potato to provide sweetness.  We still use a touch of maple syrup, but also add sweet almond milk to lighten the recipe and to help add a creamy texture.  BRAVO Ali – you continue to surprise, delight and amaze us!